Dimensional Stardust
Named for the album by Rob Mazurek, and just like Rob’s unique and experimental music, this coffee stands out as an extra-special exploration of cosmic coffee wonderland! Origin: Rwanda Tasting Notes: Dark Cherry, pomegranate, plum, and purple florals, browned butter Region: Nyamasheke Process: Washed Farm/Mill: Cyato Washing Station Variety: Bourbon Farmer: Multiple smallholders Altitude: 1,800-2,100 masl Name Inspiration: Rob Mazurek Roast Profile: Light MUSIC INSPIRATION: ORIGIN STORY The Cyato washing station in Rwanda stands out as a shining example of excellent coffee processing. Smallholder farmers from around the Nyamasheke region deliver their fresh coffee cherries to Cyato to be processed. The washing station was established in2017.One interesting facet to coffee here is that the native honeybees that live inand around the Nyungwe forest where the coffee is grown are said to beresponsible in part to the "unique profile" this coffee has. The b