Summer Spice Rub, In-House Blend

Ingredients: Toasted yellow mustard seeds, anise seeds, coriander seeds, cumin seeds, fennel seeds, celery seeds, black pepper, smoked paprika, and sea salt Uses: Smoky, earthy, and bright, this Summer Spice Rub is a must-try for your summer grilling! The toasted spices add a deep, rich flavor that’s perfect for grilled chicken—especially for a juicy beer can chicken. It’s also excellent on grilled pork chops, shrimp, and kabobs, adding bold, aromatic flavor to every bite. Other delicious ideas: • Rub onto chicken thighs or wings before grilling. • Toss with roasted vegetables for a smoky, earthy twist. • Use as a seasoning for grilled corn or potatoes. • Sprinkle over shrimp skewers or fish for a bright, flavorful kick. • Stir into marinades or sauces for grilled meats.