Commercial Energy Auditing Reference Handbook, 3rd edition

This is a single license Digital eBook PDF File that is downloadable, and password protected     eBook Description Table of Contents Introduction User Guide Suggested References Section I—Specific Information Chapter 1 Benchmarking General Differentiating by Energy Source Energy Use Intensity Limitations of EUI Calculating EUI Mixed EUI Production EUI EUI Adjustment for Occupancy Energy End Use Distribution Energy End Use Variations Over Time Energy Cost as a Percent of Total Operating Cost Limitations of Using Benchmark Data Chapter 2 Analyzing Energy Use Graphs General Intuitive Information Year by Year Comparisons Weather Dependence Load Factor Business Volume (Production Rates) Savings Opportunities Chapter 3 Energy Saving Opportunities by Business Type PBA concept Energy End Use Pies Apartment Buildings/Multi-Family/ Dormitories Churches/Worship Data Centers Education—Colleges and Universities Education—Schools K-12 Food Sales—Grocery Stores Food Service/Restaurants Health Care