Perlage Commercial Pressurizer, Basic Model - NEW!

Looking for the complete Perlage Restaurant Version – Basic Set?Click here to view it.   Finally, a reliable, affordable CO₂ pressurizer for restaurants, bars, caterers, and distributors needing a practical, in-stock solution for Champagne-by-the-glass programs. Our new Basic Model pressurizer is a simplified commercial pressurizer designed for accounts that need a durable, budget-friendly tool to keep Champagne properly carbonated after opening. It uses a solid brass CO₂ piston regulator paired with a coiled service hose and a commercial dispensing gun with a conical rubber tip for sealing Perlage enclosures. This model delivers the same required pressure used in our Pro Model pressurizer, ensuring excellent carbonation performance—without the chrome finish, gauge assembly, or premium regulator body. Key benefits: Fast pressurization for busy bar environments: Higher flow rates enable quick 4–5 second fills, ideal for service during peak hours. Lower operating cost than cartridge-