Parmesan Cheese

Our parmesan cheese is inspired by the traditional Italian delicacy but made with premium milk from America's heartland. We use part-skim milk, for full flavor with less fat, and age our cheese in small batches for ten months. Regarded by connoisseurs as one of the world’s most perfect foods, parmesan elevates any meal with its sharp, nutty flavor. Sprinkle this wholesome cheese over steamed vegetables, pasta, pizza or salads. What’s in it: part-skim milk parmesan cheese, salt, cellulose and potassium sorbate to prevent caking and preserve flavor. What’s not in it: MSG. It’s all good: This product is small batch and gluten-free. Product of USA. Please note that due to customs restrictions, we cannot ship this item internationally. Full Ingredients+- Parmesan cheese: (pasteurized part-skim cow’s milk, cheese cultures, salt, enzymes), powdered cellulose added to prevent caking, salt, potassium sorbet to protect flavor. Nutritional facts+- Servings: 45, serving size: 1 tsp. (5g).