Apple Blossom, Fresh, Spagyric Tincture

This Apple Blossom Spagyric Tincture is made with fresh Apple Blossoms from our neighboring orchard. Our Spagyric Tinctures are made with Organic, Ecodynamic, or Wildharvested Biomass and Tinctured with Organic Cane Spirits as our Veg Mercury. Once the tincture is made, we add Spagyric Salt of Salt of the Vegetable Kingdom and digest until reactions have stopped. Historically Apple Blossoms have been used in helping to eliminate free radicals since they are high in antioxidants, to prevent scurvy, relieve stress, and to aid digestion. In TCM, Apple Blossoms are known as Ping Guo Hua, and have been used for balancing Yin and Yang in the body.We make no claims as to the uses or efficacy of this product. There may be an enormous difference between what the herb has historically been used for and how any particular Spagyric Preparation of the herb can be used. We aim to begin using IDF Analysis to provide IDF data of the detected phytochemicals and uses of each of our items of Spagyric Pharmacopoeia. Purchases of this product help to fund this enormous research project.       Reference Santa Monica Farmers Market. (February 2020). Apple Blossoms https://specialtyproduce.com/produce/Apple_Blossoms_8797.php