
Birch Bark Spagyric Tincture
This Birch Bark Spagyric Tincture is made with bark of the Birch Tree (Betula spp). Our Spagyric Tinctures are made with Organic, Ecodynamic, or Wildharvested Biomass and Tinctured with Organic Cane Spirits as our Veg Mercury. Once the tincture is made, we add Spagyric Salt of Salt of the Vegetable Kingdom and digest until reactions have stopped. Historically Birch Bark has been used for its anti-inflammatory and analgesic properties, as a stimulant and tonic on the digestive system, for its effects on glucose absorption and uptake, and diabetic vascular dysfunction. The active ingredient in Aspirin, acetylsalicylic acid, is derived from the bark of willow, birch and poplar trees. In TCM it is known as Hua Mu Pi and has historically been used to clear Heat, atopic dermatitis, sores, and inflammatory skin disorders. We make no claims as to the uses or efficacy of this product. There may be an enormous difference between what the herb has historically been used for and how any particular Spagyric Preparation of the herb can be used. We aim to begin using IDF Analysis to provide IDF data of the detected phytochemicals and uses of each of our items of Spagyric Pharmacopoeia. Purchases of this product help to fund this enormous research project. Reference Tabert, S. The Magic and Medicine of the Birch Tree. https://cedarmountainherbs.com/the-magic-and-medicine-of-the-birch Birch (Hua Mu Pi). https://www.whiterabbitinstituteofhealing.com/herbs/birch/ Douglas, E. (September 2017). Uses of the Birch Tree. https://www.gardenguides.com/94531-uses-birch-tree.html