Jatamansi Spagyric Tincture

This Jatamansi Spagyric Tincture is made with the Nardostachys jatamansi plant, also known as spikenard, nard, nardin, or muskroot. Our Spagyric Tinctures are made with Organic, Ecodynamic, or Wildharvested Biomass and Tinctured with Organic Cane Spirits as our Veg Mercury. Once the tincture was made, we add Spagyric Salt of Salt of the Vegetable Kingdom and digest until reactions have stopped. Historically and in TCM (Gan Song), Jatamansi has been used to shield the body against oxidative cell damage, balance hormones in the nervous system and help with epilepsy, lower mental stress and exhaustion, improve energy level, promote hair growth, for digestive disorders, skin problems, bacterial infections, insomnia, as a nerve tonic, and memory booster. We make no claims as to the uses or efficacy of this product. There may be an enormous difference between what the herb has historically been used for and how any particular Spagyric Preparation of the herb can be used. We aim to begin using IDF Analysis to provide IDF data of the detected phytochemicals and uses of each of our items of Spagyric Pharmacopoeia. Purchases of this product help to fund this enormous research project.     Reference Jatamansi/Spikenard: 5 Incredible Wellness Incentives Of This Ayurvedic Root. (February 2023). https://www.netmeds.com/health-library/post/jatamansispikenard-5-incredible-wellness-incentives-of-this-ayurvedic-root