Nettle, Purple Dead, Spagyric Tincture

This Purple Dead Nettle Spagyric Tincture is made with the Purple Dead Nettle plant. Lamium purpureum is also known as red dead-nettle, or purple archangel. Our Spagyric Tinctures are made with Organic, Ecodynamic, or Wildharvested Biomass and Tinctured with Organic Cane Spirits as our Veg Mercury. Once the tincture was made, we add Spagyric Salt of Salt of the Vegetable Kingdom and digest until reactions have stopped. Historically, Purple Dead Nettle has been used for its antioxidant, antibacterial, and anti-fungal properties, as a food source, mild antihistamine, to strengthen the immune system, for allergies, pain, inflammation, kidney support, cuts, rashes, and dry skin. We make no claims as to the uses or efficacy of this product. There may be an enormous difference between what the herb has historically been used for and how any particular Spagyric Preparation of the herb can be used. We aim to begin using IDF Analysis to provide IDF data of the detected phytochemicals and uses of each of our items of Spagyric Pharmacopoeia. Purchases of this product help to fund this enormous research project.     Reference Seitz, S. (April 2022). Purple Dead Nettle Uses, Benefits, and Recipes. https://www.healthygreenkitchen.com/purple-dead-nettle-uses-benefits-and-recipes/