Espresso Spadafora
$22.00
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Espresso Spadafora Notes: Dark Chocolate, Ripe Berries, and Spice Our Espresso Spadafora takes its name from my wife's family's ancestral home on Sicily's Tyrhennian coast. This blend of seasonal coffees boasts a thick, reddish-brown crema and none of the bitter tang that dominates shots pulled from under-roasted washed coffees. Ideal as an espresso and impressive as a French Press. Wine Comparison: Port and Valpolicella Ripassa level of dried-fruit intensity. - Sam Hovland
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$18
$20
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$20
$22
(+$2)