Di Martino Eliche Giganti Pasta - Authentic Italian Giant Spirals (16 oz / 1 lb)

Enjoy a bold and hearty Italian experience with Di Martino Eliche Giganti Pasta, crafted in Gragnano — the world-renowned capital of Italian pasta. Made from 100% Italian durum wheat semolina and extruded through traditional bronze dies, this pasta features a thick, spiral shape designed to capture and hold onto rich sauces beautifully. The large, corkscrew-like twists of Eliche Giganti are perfect for baked pasta dishes, meaty ragùs, and creamy sauces. Certified IGP (Protected Geographical Indication), this pasta upholds the strict quality standards of Gragnano’s artisanal heritage. With its rough surface and firm al dente texture, every bite delivers authentic Italian excellence. Why You’ll Love It: Authentic Italian pasta made in Gragnano, Naples Large spiral shape ideal for thick sauces and baked dishes Made with 100% Italian durum wheat semolina Bronze-die extruded for a rough, sauce-hugging texture Certified IGP for guaranteed authenticity and quality Produced by Past