Nutter Butter Cake

Layers of moist peanut butter cake filled with crushed nutter butters and frosted with fluffy peanut butter buttercream, covered with finely ground nutter butter cookie crumbs & topped with more nutter butter cookies.  100% vegan. Contains wheat, soy, & peanuts.  6": 2 layers, Serves 4-8. 8": 3 layers, Serves 14-18. Store in the fridge and leave on the counter for 15-30 minutes before serving for best taste. **Our buttercream is delicate and very prone to melting in warm weather so take care to keep your cake cool in transit!**