Pudgie Revolution 2 - Pushing Your Pie Iron's Potential - Written by Liv Svanoe, Carrie Simon, Jared Pierce
$16.50
{{option.name}}:
{{selected_options[option.position]}}
{{value_obj.value}}
The latest Pie Iron cooking book by the authors of our best selling, Pudgie Revolution. More innovative recipes that break the barriers of what you think may be made in a pie iron. This book focuses on non-traditional breads and non-bread/dough recipes for your pie iron. Details:Written by Liv Svanoe, Carrie Simon, Jared Pierce96 pages, full color6" x 8"Softcover with spiral bindingPrinted in USA using soy inkItem #2010ISBN 9-78090104-5-0Published by Rome - The specialist in around the campfire fun since 1964.Free shipping on orders in the US over $50. $7.95 Flat Fee shipping on orders under $50Wholesale Info For Retail Stores
Show More
Show Less