BBQ Baked Beans with Bacon

A secret family recipe that I’m going to let you in on. We take organic beans of all kinds; Kidney beans, great northern beans, and butter beans and mix them with our sweet and tangy barbecue sauce, add some seasonings, ground beef for richness, and brown sugar and cover the whole pan in bacon. The bacon drips its goodness into the beans as they slow cook, and we finish it by crumbling the bacon right into the pot.  The result is the best baked beans you’ve ever had. Here's what you'll get: 1 pound of BBQ baked beans   Gluten Free! Ingredients: northern beans, butter beans, kidney beans, ground beef, pork belly, onion, sugar, brown sugar, dry mustard powder, molasses, Worcestershire (vinegar, molasses, cane sugar, anchovies, water, onions, spices), black pepper Serving size: ½ cup Amount per serving – Calories 160 Calories from fat 0 g Total Fat 2.5 g Saturated fat 0.5 g Trans fat 0 g Polyunsaturated fat 0 g  Monounsaturated fat 0 g Cholesterol 5 mg Sodium 171 mg Potassium 0 g Total