Salt Cooking Plate (12"8"2) Pack of 1

Do you want to add essential minerals to your food? So serve and cook a variety of foods on it. This is an exceptional way to for grilling, serve, or bake vegetables, fresh fruits, fish, seafood, poultry, and eggs. There is a unique and favorable taste while serving food on it. This is because of its additional mineral content. Moreover, you can serve cold and hot foods on these cooking salt slabs. Cold Foods to Serve: Sushi and sashimi, ceviche, Caprese salad, raw seafood platter, chilled Fruits, Cold Cuts and Cheese, gazpacho and cold Soup, cold salmon, and more. Hot Foods: Steak and other meats, Seafood, Vegetables, Kebabs, Burgers, Chicken, Fried Eggs, Pancakes, Thinly sliced meat, and more. There are so many proven health benefits while cooking or serving food on salt slabs. To make it more durable, clean it with dry clothes and do not submerge it in direct water. It has a good-looking shape with dimensions of 12” (L) x 8” (W) x 2” (H) It weighs 15 pounds.