Datu Puti Pinoy Spice (Spiced Coconut Tuba Vinegar) 12.68oz (375mL)

Datu Puti Pinoy Spice (Spiced Coconut Tuba Vinegar) 12.68oz Bold, Tangy, and Unmistakably Filipino Elevate your dishes with the bold, zesty flavor of Datu Puti Pinoy Spice (Spiced Coconut Tuba Vinegar) 12.68oz. Made from fermented coconut sap (tuba) and infused with spices like garlic, chili, and pepper, this vinegar delivers a robust taste with a signature Filipino kick—perfect for dipping, marinating, or spicing up your favorite meals. Typical Use This spiced coconut vinegar is traditionally used as a dipping sauce (sawsawan), especially for fried or grilled dishes like lechon kawali, inasal, and lumpia. Its sharp acidity and spiced profile enhance savory dishes and balance out rich, oily flavors. Other Uses Datu Puti Pinoy Spice can do more than accompany fried foods: Used in marinades for meats, fish, or tofu to tenderize and add depth Mixed into salads or pickles for a tangy, spicy twist Splash into stews or soups like sinigang or paksiw for extra sharpness Drizzled over