Florence Sweet Jackfruit 12oz (340g)

Florence Sweet Jackfruit 12oz (340g)  Typical Use:Florence Sweet Jackfruit is a delicious and ready-to-eat tropical fruit preserved in syrup, perfect for enjoying straight from the jar or as a flavorful topping for desserts. Its naturally sweet taste and soft, chewy texture make it an excellent ingredient for traditional Filipino sweets like halo-halo, turon (fried banana rolls), and ginataan (coconut milk desserts). Other Uses:Beyond classic Filipino treats, sweet jackfruit can be blended into smoothies, added to fruit salads, or mixed into yogurt for a tropical twist. It also pairs well with ice cream, cakes, and pastries, enhancing them with its fragrant aroma and rich flavor. For a unique savory-sweet combination, some use jackfruit as a glaze for grilled meats or a complement to sticky rice dishes. Known for Filipinos:Jackfruit, or langka, is a beloved fruit in Filipino cuisine, often found in both sweet and savory dishes. It is commonly used in traditional desserts and baked good