Homei Cooked Salted Duck Egg 12.07oz

Homei Cooked Salted Duck Egg 12.07oz  Typical Use:Homei Cooked Salted Duck Egg 12.07oz is a ready-to-eat delicacy, known for its rich, salty flavor and creamy, golden yolk. Traditionally enjoyed with rice and tomatoes, it makes for a simple yet flavorful meal. Perfect as a side dish, salad topping, or ingredient in traditional Filipino recipes, salted duck eggs add depth and umami to every bite. Other Uses:Beyond being a classic accompaniment to rice, salted duck eggs are a versatile ingredient used in a variety of dishes, including: Ensaymada & pastries – A rich, salty contrast to sweet Filipino baked goods. Bibingka & puto – Enhances traditional rice cakes with its creamy yolk. Salted egg shrimp or fried chicken – A popular dish with a rich, buttery salted egg sauce. Congee topping – Adds flavor to arroz caldo and other rice porridge dishes. Salads – Pairs well with green mango, tomatoes, and onions for a refreshing side dish. Cultural Significance in Filipino Cuisine: