Inday's Best Frozen Round Scad (Galunggong) 2lbs

Inday's Best Frozen Round Scad (Galunggong) 2lbs Bring a taste of home to your kitchen with Inday’s Best Frozen Round Scad (Galunggong) 2lbs—a classic Filipino staple known for its rich flavor, versatility, and cultural significance. Wild-caught and flash-frozen to lock in freshness, this beloved fish is a must-have in any Filipino household. Typical Use Galunggong is commonly fried whole and served with rice, tomatoes, and spicy vinegar dipping sauce. Its crispy skin and tender meat make it a favorite for everyday meals and a comfort food for many Filipinos. Other Uses Beyond pan-frying, Galunggong can also be: Grilled for a smoky, flavorful twist Simmered in vinegar for traditional dishes like paksiw na isda Cooked in tomato sauce for ginataang galunggong or escabeche Used in soups such as sinigang or pesa for a hearty, nourishing meal Known for Filipino Galunggong, often called “the poor man’s fish,” holds a special place in Filipino cuisine for its affordability and wi