Kapuso KAONG WHITE (Small) 12oz (340g)

Kapuso Kaong White 12oz Add a touch of tradition and texture to your desserts with Kapuso Kaong White (12oz) — sweetened sugar palm fruit known for its chewy bite and delicate flavor. Often used in festive Filipino treats, this white kaong brings a subtle elegance and authentic taste to your favorite sweet creations. Typical Use Kapuso Kaong White is most commonly used in Filipino desserts such as fruit salad, buko pandan, and the iconic halo-halo. Its mildly sweet flavor and satisfying chew make it a staple during special occasions and everyday merienda. Other Uses Beyond traditional recipes, white kaong can also be: Added to yogurt, parfaits, or ice cream for texture Used as a topping for cakes, pastries, or chilled gelatin desserts Mixed into cold drinks or milk teas for a chewy twist Served on its own as a light, sweet snack Its neutral color and versatility make it ideal for both colorful and minimalist dessert presentations. Known for Filipinos Kaong is deeply rooted