Pinoy Fiesta Banana Leaves 16oz

Pinoy Fiesta Banana Leaves 16oz –  Traditional & Versatile Banana Leaves for Authentic Filipino Dishes Pinoy Fiesta Banana Leaves 16oz bring the natural aroma, flavor, and cultural authenticity of banana leaves to your kitchen. Used for generations in Filipino cooking, these leaves are perfect for wrapping, steaming, and serving a variety of traditional dishes. Pre-cut and frozen for convenience, they retain their freshness and flexibility, making them an essential ingredient for home cooks and chefs alike. Typical Use: Essential for Wrapping & Cooking Banana leaves are widely used in Filipino cuisine for their natural, non-stick properties and ability to enhance flavors when used in steaming or grilling. Common uses include: Bibingka – A classic Filipino rice cake cooked in banana leaves for a distinctive aroma. Suman – A sticky rice delicacy wrapped and steamed in banana leaves for added flavor. Binalot – A traditional meal where rice and viands are wrapped in banana leav