Madagascar White Peppercorn
$7.50
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Soaked and peeled, leaving just the creamy white seed, this white pepper from Madagascar has a mild heat and clean flavor perfect for French cooking. With a woodsy aroma and cooling flavor, the mild heat comes at the very end, making Madagascar white pepper an excellent choice for delicate cream sauces. Contains: White peppercorns Tasting Notes: Woodsy, citrusy, nutty, menthol, light, mild heat. 1.25oz Jar
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