San-J - Gluten-Free Tamari Soy Sauce, 10 fl oz

San-J’s Gluten-Free Tamari Soy Sauce has a deep, salty flavor perfect for stir-fries and adding umami to sauces, marinades, and stews. And it’s organic! Key information A gluten-free alternative to soy sauce Excellent for adding depth of flavor and umami to your cooking Organic A versatile condiment Non-GMO Product overview Soy sauce usually contains wheat and is therefore not suitable for gluten-free folks. But no need to fret, San-J has provided a wonderful alternative: Gluten-Free Tamari Soy Sauce. This Tamari sauce is made with 100% organic soybeans, which creates a gloriously rich and deep cooking sauce. Versatile in its culinary uses, you can dip dumplings, deepen stews, dash into a salad dressing, marinade tofu, add dimension to a quick pasta sauce, and anything else your imagination leads you to with this fabulous Gluten-Free Tamari Soy Sauce. An important grocery to add to your canned and jarred goods at home, you will always know you have express access to umami with this G