
Blue Diamond, Almonds, Almond Flour, Finely Sifted, 16 oz (454 g)
Description Made with 100% California Almonds Gluten Free Kosher Non GMO Project Verified From The Almond People™ Proud Sponsor of Celiac Disease Foundation Vegan, Paleo, Keto Friendly Make your favorite recipes with the goodness of Blue Diamond® Almonds Suggested use Tips for baking with almond flour Scoop and level almond flour do not pat down. For best baking results, batters and doughs should be on the thick side. Don't worry about over-mixing your batters. Baked goods made with almond flour will not develop a tough texture. Tent your baking items with foil if they start to brown too quickly. Double Chocolate Almond Brownies 1/2 Cup butter 4 oz. Semi-sweet chocolate 1/4 Cup packed brown sugar 1/4 Cup sugar 1 1/2 Teaspoons vanilla extract 2 Eggs 1 1/2 Cups blue diamond® almond flour 2/3 Cup chocolate chips 1/2 Cup chopped almonds Directions: Preheat oven to 350°F and lightly butter an 8-inch baking pan. Melt