King Arthur Baking Company, Gluten Free Muffin Mix, 16 oz (454 g)
www.plussupplements.co

King Arthur Baking Company, Gluten Free Muffin Mix, 16 oz (454 g)

$13.00
{{option.name}}: {{selected_options[option.position]}}
{{value_obj.value}}
Store Logo

PLUSSUPPLEMENTS.CO

View Store

Description 100% Employee Owned Perfect For Your Favorite Add-Ins  Simple & Delicious  Kosher Non-GMO Project Verified  Certified Gluten Free Certified B Corporation  Baking with Joy Since 1790  Our gluten free mixes are carefully crafted to deliver the best-tasting baked goods using only simple, wholesome ingredients - the way we bake every day in our kitchens.  Suggested use YOU'LL NEED  6 Tablespoons Melted Butter* or Oil  3 Large Eggs 1 Cup Milk*  1 1/2 Cups Add-Ins, Optional (See Directions) BAKER'S TIP:  For quick bread: Preheat oven to 350ºF and grease a 9" x 5" loaf pan. Prepare mix as directed. Pour into loaf pan and allow to rest for 10 minutes. Bake for 55 to 65 minutes, tenting with foil at 45 minutes. Cool for 10 minutes in pan before turning onto a rack to cool completely.  *To make non-dairy, use oil and rice, soy, or almond milk. Preheat oven to 375°F. Whisk together melted butter or oil, eggs, and

Show More Show Less