The Spice Lab, Himalayan Pink Salt, Coarse Grain, 4.2 oz (119 g)

Description All Natural Kosher Pale pink, and with a subtler salty flavor than kosher or sea salt, Himalayan Salt is a lovely addition to your pantry. Use it as a finishing salt for fish, scallops, meats and vegetables. Suggested use Sprinkle on top of watermelon, pineapple or mango to bring out the sweetness of the fruit. Other ingredients Himalayan pink salt. This salt does not contain iodide, a necessary nutrient. Warnings Product sold by weight, settling may occur. Store in a cool, dry place out of direct sunlight. Disclaimer While PLUSSUPPLEMENTS.CO strives to ensure the accuracy of its product images and information, some manufacturing changes to packaging and/or ingredients may be pending update on our site. Although items may occasionally ship with alternate packaging, freshness is always guara