Peppapeño

CLASSIC PEPPERONI LIL CUP n' CHARR PEPPERONISJALAPEÑO SLICESMOZZARELLA & PROVOLONERED SAUCETHIN CRUST  Two kinds of pepperoni for a delightful textural experience. It's got our regular pepperoni, and these lil roni's that are the thicker kind that cup up and get super crispy edges. We top it with some nacho-style jalapeño slices for a kick - which some of us could use this time of year. Then it's finished with a blanket o' cheese. Super simple, and I was shocked to discover we've never made this one before! Hope you love it, because I'd love to make this one again for selfish reasons. *I don't think this one is super spicy. There's some heat, obviously, but I'd call it mild and you might consider it 'medium'.