Wooden Cookie Mold - Rose

This wooden baking mold can be used to make gingerbread and cookies. It's also a best gift to any occasion.* Material: beech wood* Quantity: 1 mold* Size: about 10*10*2cm* How to use:1. Roll out your dough to your preferred thickness and dust your dough with flour.2. Press firmly around the stamp, the pattern is cut with a slight bevel to ensure the stamp releases easily.3. If the dough does get stuck in the stamp, gently brush it out and flour the stamp. Hand wash the stamp with warm water.* ATTENTION:This is a natural wood product. Please don't soak the stamp in water for a long period and please don't put your cookie stamp in the dishwasher. Please brush the cookie mold with vegetable oil after using it, it will be more beautiful for the time.