Salt & Twine- Cacio E Pepe Salami
$9.00
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From Salt & Twine's New England roots and love of cured meats comes: Cacio E Pepe Salami Salt & Twine. A name derived from the process of curing and packaging meats. For hundreds of years people have been coming together around cheese boards and charcuterie, now deemed “adult lunchables” by newer generations. Showcasing respect for process and history, our mission is to pass along this culture through our Wholesome, Small Batch Charcuterie with a modern touch. Salt & Twine- Cacio E Pepe Salami is the perfect addition to any charcuterie board.
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