Colombia | Terra Pink Bourbon | Natural

Colombia Terra Pink Bourbon Natural Dark Berries • Stone Fruit • Tropical Splash Meet the Cup A sweet‑tart berry blast up front, a juicy wave of peach and apricot through the middle, and a lingering hit of tropical punch on the finish—this Pink Bourbon is a flavor firework show from first sip to cool‑down. Why It Hits Different Altitude Advantage (1,900–2,000 masl)Slow maturation at high elevation packs every bean with dense sugars and vibrant acidity. Natural ProcessWhole cherries sun‑dried on raised beds for max fruit character and syrupy body. Producer PedigreeGrown and curated by Colombia Cup Tasters Champion Wbeimar Lasso and partner Juliana Guevara, who train local farmers in specialty production through their family venture, Terra Coffee. Regenerative FocusOrganic certification in place, regenerative certification on the way—plus 10 hectares of protected nature reserve on the farm. Brew Guide Start at 1:16 ratio, 205 °F (96 °C) water. Expect heavy aromatics in pour