Bacon- cured/smoked or no nitrate added ~ 1.0 lb

Bacon- cured/smoked or no nitrate added ~ 1.0 lb

$14.00
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Hickory smoked and cured or nitrate free. Medium cut slices Weight ~1.0lb. #acornfed  #USDAapproved #naturally raised #pork from forest raised pigs #pigs from heritage breeds  #animal welfare approved #Virginialocal  #northern and Central Virginia #Mongomery County Maryland #Bethesda Maryland #Washington DC #hormonfree  #antibioticfree #herbicidfree #fertilizerfree

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