Peru Cusco Fabiana Dueñas Llacta Coffee

Excited to introduce the new washed Peru we bought from Red Fox Coffee Merchants, only 5 bags were available when we got samples, but right after reading the story and cupping the sample roast, we bought them right away. I highly recommend using Chemex as a brewing method for it as it carries a unique acidity of red grapes and floral hints of prickly pear, that together results in a delicious rosewater body. When the cup cools down in the mug, the coffee expresses a rose perfume aroma and dark honey notes, keeping the grape texture through the cup with hints of red fruits such as raspberry. It is not meant to have rich sweetness, but a nice complex acidity of red fruits and hints of rosewater. From Yanatile Valley in the Department of Cusco, South Peru, Valle Inca Coop functions as a producer group under the supervision of Predencio Vargas Saenz, who used to be an agricultural loan officer and running Valle Inca informally past few years, he eventually formalized the group this year an