Minute Steak

Minute Steak Minute Steak is a pre-tenderized, thin cut that can be used for everyday meals. Due to the thin nature of the cut, minute steaks can be cooked very quickly making them an ideal option for a quick meal. This delicious cut is sliced to less than ¼-inch thick from the sirloin or round steak. To avoid overcooking, Minute Steaks are best cooked on a skillet and slightly browned on both sides. Our Minute Steaks come one to a package. Two Options Available: Organic Grass Fed & Finished Beef: Certified USDA Organic cattle are raised on 100% organic grass from weaning while grazing in open pastures, never in a feedlot. This results in very lean beef with little to no fat content. Always antibiotic and hormone-free. Prosper Steakhouse Beef: Cattle are fed an optimized mixture of grass, organic grass, corn, and distillers' corn grain. Raised and marketed for high-end steakhouses, these cuts offer top-notch quality that you can enjoy at home. Always hormone-free. Sauteed Min