Round Steaks (Eye of, Top & Bottom)

Round Steaks (Eye of, Top & Bottom) We offer 3 varieties of Round Steak. Top Round and Bottom Round steaks are packaged individually while Eye of Round steaks come two steaks per package. Round steak is a lean and economical cut that is ideal for marinating. Whether you grill or skillet cook round steak, this tremendous value cut can take on a variety of flavors. This cut comes from the Round Primal region behind the rump and hind legs. The muscles here are heavily used so the beef is leaner and less tender than other regions. Your Choice of Round Steaks: USDA Organic Grass Fed & Finished Beef: Certified USDA Organic cattle are raised on 100% organic grass from weaning while grazing in open pastures, never in a feedlot. This results in very lean beef with little to no fat content. Always antibiotic and hormone-free. Prosper Steakhouse Beef: Cattle are fed an optimized mixture of grass, organic grass, corn, and distillers' corn grain. Raised and marketed for high-end steakho