All-Clad - Multi Cooker

This multi-functional pot is an essential for everywell-stocked kitchen. The large insert is ideal formaking pasta and stocks, while the steamer insertexpertly prepares more delicate foods such asvegetables and seafood. The pot can also be usedalone for canning, blanching, and preparing foodin large quantities. Features taller sides that reduce evaporation for boiling, simmering, slow cooking, and more Made from stainless steel for solid durability and even heat distribution Secured with riveted stainless steel handles and to prevent dropping or spilling The go-to cookware brand for professional chefs and avid home cooks alike Compatible with gas, electric, ceramic, and induction stoves Safe to use in an oven or broiler (up to 600°F) and a dishwasher