COOLING SPICE BLEND

The Cooling Spice Blend is a carefully crafted treasure designed to reduce pitta tendencies while bringing harmony to your meals. Each organic spice has been individually roasted in its whole seed form, then ground into a fine powder to preserve its full flavor and potency. This limited-edition blend is a rare offering, with only 12 jars available, making it a cherished addition to your Ayurvedic kitchen. To unlock its full potential, follow these simple steps: Heat 2 tsp of coconut oil on medium-low heat. Add 1 tsp of the spice blend, stirring gently for 30-45 seconds to release its aromatic essence. Add mixed vegetables and salt, cover with a tight-fitting lid, and cook on low heat until the vegetables are tender. This versatile blend pairs beautifully with lentils, beans, eggs, and even as a marinade for meats and fish. Infused with the cooling and balancing properties of Coriander, Cumin, Fennel, Turmeric, Black Peppercorns, and Ginger, this spice blend is organic, vegan, vegetaria