Conscious Food Organic Red Rice Flakes (Red Poha)

Conscious Food Organic Red Rice Flakes (Red Poha) Conscious Food Organic red rice flakes, or red poha, are flattened rice made from red rice. Red rice is a variety of rice grown primarily in Southeast Asia and is known for its distinct reddish-brown color and nutty flavor. Red rice flakes are made by parboiling the rice, flattening it into flakes, and then drying it in the sun. Features Some key features of Organic Red Rice Flakes (Red Poha) : Nutrient-rich: Organic red rice flakes are a good source of fiber, protein, vitamins, and minerals such as iron, potassium, and magnesium. They are also gluten-free, making them a great option for people with celiac disease or gluten intolerance. Versatile: Organic red rice flakes can be used in a variety of dishes, including breakfast porridges, snacks, and desserts. Low in calories: Organic red rice flakes are low in calories, making them a great option for those who are watching their weight. Ingredients The key Ingredients