Harika Nalla Karam

Harika Nalla Karam Harika Nalla Karam is a spicy and flavorful condiment that adds a kick to your dishes. Also known as "gunpowder" in some regions, this versatile spice blend is made from a mix of roasted lentils, red chilies, and various spices. Harika Nalla Karam can be used as a side dish, sprinkled on rice, or used as a seasoning for various recipes to elevate their taste and spice level. A staple in South Indian cuisine, this spice mix is sure to add an extra layer of flavor to your culinary creations. Benefits: Enhances the taste of various dishes Spicy and flavorful seasoning Versatile condiment for a variety of recipes Key Ingredients: Red Chilies Garlic Sesame Seeds Urad Dal (Black Gram) Mustard Seeds Cumin Seeds Curry Leaves Asafoetida (Hing) Oil Salt How to Use: Heat oil in a pan Add mustard seeds, urad dal, and cumin seeds Add chopped garlic, curry leaves, and sesame seeds Add red chilies and asafoetida Saute until th