Karachi bakery Chocolate Soan Papdi

Karachi bakery Chocolate Soan Papdi Karachi bakery Chocolate Soan Papdi is a sweet snack made from flour, ghee, sugar, and cocoa powder. It is a type of Indian dessert that is crisp, flaky, and has a delicate flavor and texture. The ingredients are combined and then shaped into bite-sized pieces. Key Features Some key features of Chocolate Soan Papdi : Texture: It has a crisp and flaky texture. Flavor: It has a rich, chocolate flavor with a delicate sweetness. Ingredients: Made from flour, ghee, sugar, and cocoa powder. Versatility: Can be served as a dessert or snack, and is often enjoyed with tea or coffee. Popularity: It is a popular sweet snack in India and other countries in South Asia. Key Ingredients The key Ingredients of Chocolate Soan Papdi are : Flour Ghee (Clarified Butter) Sugar Cocoa Powder Cardamom Tips Basic steps that are necessary to maintain the taste and quality: Store them in an airtight container. Keep them in a cool and dry place Shelf Life 15 to 20 Days