Karachi bakery Sugar Free Badam Khajoor Pak

Karachi bakery Sugar-Free Badam Khajoor Pak Karachi Bakery's sugar-Free Badam Khajoor Pak is likely a sweet dessert made without sugar and contains almonds and dates as the main ingredients. "Pak" is commonly used in Indian cuisine as a sweet or dessert dish made from lentils or grains and sweetened with sugar or jaggery. Key Features Some key features of Sugar-Free Badam Khajoor Pak : Sugar-free: As the name suggests, this dessert is made without sugar, making it a good option for people who are watching their sugar intake or are diabetic. Almonds: Almonds are a rich source of protein, healthy fats, and fiber. They can add a crunchy texture and nutty flavor to the dessert. Dates: Dates are a natural sweetener and are also a good source of fiber and various vitamins and minerals. They can add a sweet and sticky texture to the dessert. Sweetened with alternative sweeteners: Instead of sugar, alternative sweeteners such as stevia, erythritol or jaggery could be used to sweeten the des