Godavari Vantillu Nethi Ravva laddu

Godavari Vantillu Nethi Ravva laddu Indulge in the irresistible flavors of Godavari Vantillu Nethi Ravva Laddu, a traditional South Indian sweet made with roasted semolina, ghee, sugar, and a touch of magic. This melt-in-your-mouth delicacy boasts a unique texture and a delightful sweetness that will tantalize your taste buds. Key Features: Made with high-quality ingredients for an authentic taste. Rich and creamy texture with a hint of crunch. Perfect for festive occasions or as a sweet treat anytime. Suitable for vegetarians. Key Ingredients: Roasted semolina (rava) Ghee (clarified butter) Sugar Cardamom powder Cashews and raisins (optional) Tips: Use fresh, high-quality ghee for the best flavor. Roast the semolina until golden brown for a richer taste. Add the sugar gradually to prevent the laddus from becoming too hard. Store the laddus in an airtight container in a cool, dry place. Self Life: Godavari Vantillu Nethi Ravva Laddus will stay fresh for up to 2 weeks when stored