Patanjali Cow's Skimmed Milk Powder

Patanjali Cow's Skimmed Milk Powder Skimmed milk powder (SMP) is produced by extracting water from fresh pasteurized milk, according to U.S. Aid's Food Commodity Fact Sheet. During the water extraction, beneficial nutrients such as amino acids are sustained. Benefits and Uses of Patanjali Cow's Skimmed Milk Powder It contains trace amounts of fat and is low in calories. It's packed with protein Rich source of beta - carotene as it is made from pure cow milk Rich source of minerals such as magnesium, calcium, zinc, potassium and phosphorous. Key Ingredients Skimmed Milk How To Use To make skimmed milk, mix ten (10) parts of warm water by volume to one part of Skimmed milk powder by weight & stir. Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description