Prakruthi Chitti Vadiyalu

Prakruthi Chitti Vadiyalu Prakruthi Chitti Vadiyalu, also known as Sun-dried Rice Papad, is a popular traditional snack from South India. It is made by sun-drying rice flour, salt, and water. Features Some key features of Chitti Vadiyalu : Sun-dried: Chitti Vadiyalu are sun-dried, which involves exposing the shaped dough discs or rounds to direct sunlight for several days. Rice-based: Chitti Vadiyalu are made primarily from rice flour. The rice flour gives them a light and delicate texture, making them enjoyable to eat. Minimal Ingredients: Chitti Vadiyalu typically have a simple ingredient list, consisting mainly of rice flour, salt, and water. Versatile: Chitti Vadiyalu are a versatile snack that can be enjoyed in various ways. Shelf Life: Once properly sun-dried and stored in airtight containers, Chitti Vadiyalu have a long shelf life. Ingredients The main Ingredients of Chitti Vadiyalu are : Rice Flour Oil Spices Salt Tips Basic steps that are necessa