Pullareddy Idli Karam Powder Jar

 Pullareddy Idli Karam Powder Jar Pullareddy Idli Karam Powder, or Idli Podi, is a flavorful and spicy condiment typically served with idlis, a popular South Indian breakfast dish. Idli Karam Powder is made by grinding various roasted spices, lentils, and dried red chilies. Features Some key features of Idli Karam Powder : Ingredients: The ingredients used to make idli karam powder can vary depending on the recipe, but common ingredients include lentils (such as urad dal or chana dal), peanuts, sesame seeds, coriander seeds, cumin seeds, garlic, salt, and red chili powder. Texture: Idli karam powder has a grainy texture due to the use of ground lentils and other seeds. Aroma and flavor: Idli karam powder has a spicy and tangy flavor, with a slightly nutty and earthy aroma due to the use of lentils and other seeds. Uses: Idli karam powder is typically served as a condiment for idli and dosa, but can also be used as a seasoning for other dishes such as rice, vegetables, and meat. Nutri