Godavari Vantillu Thati Garelu | Palm tree wada
Godavari Vantillu Thati Garelu | Palm tree wada: These crispy and flavorful fritters are a specialty of the Godavari region in Andhra Pradesh, India. Made with grated palm tree heart (vantillu), semolina, spices, and herbs, they are a perfect teatime snack or appetizer. Key features: Crispy on the outside, soft and fluffy on the inside. Key ingredients: Grated palm tree heart (vantillu) Semolina Onion, green chilies, ginger Spices like coriander powder, cumin powder, chili powder Cilantro, curry leaves Oil for frying Tips: Self life: These fritters are best enjoyed fresh. However, they can be stored in an airtight container in the refrigerator for up to 2 days. Reheat in a pan or oven before serving. Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location