The State Plate Banarasi Stuffed Red Chilli Pickle

The State Plate Banarasi Stuffed Red Chilli Pickle Experience the rich flavors of Banaras with this authentic stuffed red chilli pickle, crafted using traditional spices and techniques for a bold, tangy, and spicy taste. Key Features Authentic Banarasi recipe with rich flavors Stuffed with a blend of aromatic spices Perfect balance of spice, tanginess, and depth Handmade with traditional techniques Pairs well with Indian meals and snacks Key Ingredients Red Chillies Fennel Seeds Mustard Seeds Mango Powder (Amchur) Turmeric & Rock Salt Mustard Oil Tips Store in a cool, dry place away from direct sunlight. Always use a dry spoon to maintain freshness. Pairs well with parathas, dal-rice, or khichdi. Shelf Life Best before 12 months from the date of manufacture. Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufactur