Half Beef

90 lbs. Ground Beef 40 lbs. total Beef Roasts and Stew Meat 1 Beef Brisket (7+ lbs) 1 Tri-Tip (approx. 2 lbs) 34 lbs. total Ribeye Steak, Filet Mignon Steak, New York Steak, Top Sirloin Steak, Flat Iron Steak 11 lbs. total Skirt Steak, Flap Meat, Flank Steak, Carne Asada 10 lbs Short Ribs 20 lbs total Knuckle Bones, Marrow Bones, Shank Meat Total Cost - $3000   Accepting Deposits for Delivery March 2026 Deposit to Reserve $500  Remaining Balance $2500 due before receiving beef. Fill up the freezer with a Half Beef!  You get double the meat as the Mixed Quarter and you get a much sought after Tri-Tip.  All cuts are packaged individually making it easy to pull dinner out of the freezer whenever you are ready.  It is approximately 215 lbs of delicious Rankin Beef.  A 3% processing fee applies for credit card transactions.  Payment can be made by check or cash to eliminate this fee for a purchase price of $2910 (save $90). **Price includes FREE delivery within 150 miles of the ranch**