La Luna Espadicillo Mezcal

La Luna Bruto Mezcal is a captivating spirit that showcases the rich tradition of mezcal production in Mexico. Crafted with precision and care, this mezcal is a tribute to the time-honored methods and the deep-rooted culture of Oaxaca. Agave Selection and Production: Agave Variety: La Luna Bruto Mezcal is produced using a specific variety of agave, chosen for its unique characteristics and flavor profile. Traditional Cooking: The agaves are cooked in earthen pits, using wood and rocks, a process that imparts a distinct smoky flavor to the mezcal. Artisanal Craftsmanship: After cooking, the agaves are crushed, fermented, and distilled using traditional equipment and techniques, ensuring an authentic and high-quality product. Tasting Notes: Aroma: The aroma of La Luna Bruto Mezcal is rich and complex, with notes of smoky agave, earth, and a touch of sweetness. Palate: On the palate, it offers a robust and smoky flavor, complemented by hints of fruit, spices, and a subtle sweetnes