Coffee Cake

These are the kind of coffee cakes you actually feel good about eating. Soft vanilla almond flour dough layered with a gooey cinnamon and medjool date filling, finished with a rich coffee crumble and a heavy drizzle of vanilla cocobutter icing. They’re everything you love about a classic coffee cake, but made with clean ingredients and no refined sugar. Vegan, gluten free, and made to satisfy. Perfect with your morning coffee, as an afternoon pick-me-up, or a cozy dessert that won’t leave you crashing. Ingredients: almond flour, coconut flour*, pecans, cashew butter, dates*, coconut sugar*, vanilla extract*, lucuma powder*, ceylon cinnamon*, coconut butter*, coconut oil*,  instant coffee*. *denotes organic 302cal/29c/19f/8p Looking for yummy treats available for nationwide shipping, click here