American Bowfin Caviar - USA

body { font-family: 'Times New Roman', Times, serif; color: black; } h1, h2, h3, h4, h5, h6 { color: #b29600; } American Bowfin Caviar / Roe Taste Black Caviar for the first time, and you'll soon find yourself addicted to the soft briny sea flavor. The rich flavor of our American Bowfin Black Caviar pairs well with a number of different dishes, from the traditional Russian Salad vinaigrette to the much more modern on a crostini topped with crab meat. This beautiful black caviar has just the right pop of color to brighten any dish and is sure to wow at any party. American Bowfin Black Caviar has a smooth, mild sea taste that's a uniquely American treat you can't find anywhere else in the world. Bowfin Black caviar is a wild-caught domestic standout. It goes well on blinis or crepes with traditional accompaniments like drizzled hard-boiled eggs, onions, and butter for a delicious twist on tradition. Bowfin caviar, sometimes referred to as "choupique" caviar, comes from the roe of the bowfin fish. Bowfin caviar, also known as "choupique" caviar, is produced from the roe of this ancient fish species. The bowfin is a unique species, native to North America, known for its resilience and distinctive appearance. Through long-term partnerships with supplying aquafarms, our importers ensure that quality standards are met at every stage from initial harvest to the product's delivery, providing exceptional quality to our customers.